Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
A classic, comforting French casserole that is often described as France's version of shepherd's pie. It consists of a savory, slow-cooked beef filling layered beneath a thick, creamy crown of mashed potatoes and baked until golden.
Orders must be placed by Nov 23
Pick Up Thanksgiving Day at Oui Oui Bistrot 10am-12pm
A classic, comforting French casserole that is often described as France's version of shepherd's pie. It consists of a savory, slow-cooked beef filling layered beneath a thick, creamy crown of mashed potatoes and baked until golden.
Orders must be placed by Nov 23
Pick Up Thanksgiving Day at Oui Oui Bistrot 10am-12pm